I like parfaits but I am not fond of the mushy fruit that is often found in the McDonald's version. Too often they're too sweet because of the added sugar. I attempted to make my daughter a healthier version with just crushed up graham crackers, Dannon All Natural LF vanilla yogurt, and fresh blueberries and strawberries. You can also sprinkle some granola on top. She didn't like it, but I did of course. I have scaled it back even more for the sake of time and this afternoon for lunch I took two graham crackers and spooned two dollops of Stoneyfield's strawberry LF yogurt onto them and dropped a few blueberries on top. I thought it would be messy but it wasn't at all and it was yummy.
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